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46 Peaks seasoning jar with a campfire and grilled steak in the background
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  • 46 Peaks Adirondack rub (front)
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Dry Rub Seasoning Adirondack

Dry Rub Seasoning Adirondack

$8.49 CAD
Description

The Adirondacks dry rub blends carefully selected spices and herbs with the boldness of paprika, the subtle warmth of mustard, and the savoury notes of garlic, onion, and red bell pepper. A hint of sugar, natural smoke, and yeast extract rounds it out with a deep umami flavour that brings out the best in your meats.

Perfect for coating ribs, chicken, tofu, or vegetables before cooking, this rub turns every bite into a tribute to the true taste of rustic barbecue. The Adirondacks blend is a mountain call; with a spicy twist.
Ingredients

Salt, Spices and herbs (including mustard), Dehydrated vegetables (garlic, onion, red bell pepper), Modified corn starch, Sugar, Paprika, Natural flavor (milk, soy), Canola oil, Paprika extract, Natural smoke flavour, Yeast extract, Spice extract

Pickup available at 3055 Rue Jules-Brillant

Usually ready in 2-4 days

Dry Rub Seasoning Adirondack

Default Title

3055 Rue Jules-Brillant

Pickup available, usually ready in 2-4 days

3055 Rue Jules-Brillant
Laval QC H7P 6B2
Canada

514 277-1234

"This rub has completely changed my grilling game. The spices are vibrant and fresh, and it gives the meat such a beautiful color when cooked. Works perfectly on both pork ribs and roasted potatoes!"

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Shredded pork on a tray with a bottle of 46 peaks in the background

Ideal with: Pork ā€¢ Beef ā€¢ Chicken

Experience the art of true BBQ flavor.

Crafted to enhance pulled pork, brisket, and chicken with a deep, smoky richness; this rub turns every meal into a culinary celebration.

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